Food
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Camel Milk Chocolates are a rage among chocoholics
By Shrey Kumar New Delhi– A new year, a new week, but we’re still fondling the old love for our…
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Vegan food festival comes to Dubai Expo 2020
New Delhi– In collaboration with Veganuary and Vegan Days, Dubai Expo 2020 is all set to host the Middle East’s…
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Superfoods for healthy skin during Winters
By Rohit Shelatkar New Delhi– Your food habits have a huge impact on your energy levels and even show on…
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Evolution of beer in India
New Delhi– India was once primarily a light beer market, with all sales restricted to brands containing less than 5%…
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A new line of cannabis infused ice cream launched in Framingham
FRAMINGHAM, MA – Plant Jam, a Framingham-based cannabis edibles manufacturer founded by international chef David Yusefzadeh, is partnering with Belushi’s…
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Recipes for moms-to-be and new moms
New Delhi– A season of freshness, lush greenery, dips in temperature, slight drizzles, and chills. During this time of year,…
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New and meaningful choices in Happy Meals
New Delhi– As part of commitment to families, McDonald’s India – North and East has added new and meaningful choices…
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What’s a Food Metaverse?
New Delhi– The first-ever project to build a metaverse for food, gaming, and NFTs on the blockchain ecosystem, OneRare, have…
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Plant based meat, replacing traditional meat
By Wazir New Delhi– The uniquely diverse dynamics of India make it one of the prime treasures of savoury goodness.…
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Sudbury Restaurant Paani Launches Catering Services in Time for 2021 Holidays and Beyond
SUDBURY, MA- Sudbury’s premier restaurant of both North and South Indian cuisine, Paani, has launched catering services for special occasions,…
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