Herbs, nuts and fruits to enhance your daily diet
New Delhi--Nutrition is the cornerstone of good health and development. From September 1-7, National Nutrition Week is being observed to spread awareness about good...
A culinary journey through the age-old traditions of Tiruchirappalli
By Siddhi Jain
New Delhi-- A range of flavours and delicacies inspired by Tiruchirappalli, the land of culture and traditions, is set to come to...
Ghee to stay fit
By Lakshita Jain
New Delhi-- Ghee is a pure clarified fat made from milk and milk products. Ghee is essential in some cultures, especially in...
Rakhi special dessert recipes for diabetic patient
New Delhi-- Indian Festivals are mostly famous for desserts, specially Rakhi. Those sweet 'Mithaai' describes sibling's bond in the best way. Whether it's a Pudding,...
Enjoy regional flavours of biryani
By N. Lothungbeni Humtsoe
New Delhi-- For foodies, biryani is an emotion that one can relate to. This Independence Day, Marriott International has united the...
Some of the movie industry’s brightest stars are major foodies: Vicky Ratnani
New Delhi-- Chef extraordinaire Vicky Ratnani can often be found cooking up some of the most indulgent cheat meals favoured by Bollywood stars. One...
Rohit Ghai among top Michelin star chefs to dazzle Dubai Expo 2020
By Joy Chakravarty
Dubai-- Rohit Ghai, one of the hottest Indian chefs on the planet, is all set to tickle the palate of millions at...
A mindful indulgence can uplift your mood and satiate cravings!
By Kunal Kapur
New Delhi-- In recent times, our lifestyles have become far more unpredictable, even as we stay home. We no longer have fixed...
Top ten foods to consume during monsoon
New Delhi-- Monsoon brings different memories to each one of us. For some it is playing and running in the rain as kids, to...
Increase protein intake to stay healthy
By Siddhi Jain
New Delhi-- With hectic lifestyles, meeting deadlines, erratic work hours, nutrition intake is severely impacted. Hence, lifestyle diseases like diabetes, hypertension etc...
