Classics combine with innovations in Abhilasha Jain’s Marwari Cuisine 2.0
By Sourish Bhattacharyya
New Delhi-- It is one of those unresolved ironies. For the world, Marwari food is synonymous with a vegetarian, no onion-no garlic-no...
Anjeer is astonishingly a punch of blessing!
New Delhi-- Have you ever tried something so good it feels like a gift from nature? Anjeer also known as dried figs aren’t just...
Nearly 70% of private label avocado oil not fresh, mixed with other oils: Study
New York-- Avocado oil has become a popular choice for many people in recent years because of its heart-healthy benefits and versatility in cooking....
Healthy low-carbohydrate and low-fat diets may reduce risk of premature death
BOSTON--When eating a low-carbohydrate or low-fat diet (LCD or LFD), choosing healthy foods is key to reducing the risk of premature death, according to a new study...
Love Coconut infused cuisine?
New Delhi-- Coconut is revered in the cuisines of many Asian and international countries. Love knows no bounds, especially for foodies who will travel...
6 artisanal modak recipes
New Delhi-- On the indulgent occasion of Ganesh Chaturthi - Altamsh Patel, Executive Chef, Hilton Mumbai International Airport has curated five easy-to-prepare handcrafted variants...
The forgotten Bengali dishes you must try!
BY OLIVIA SARKAR
New Delhi-- The secret to every connection between Bengalis is food bonding. The city's culinary landscape is where the gut sensation starts....
Indian Style Vegetarian Take-Out Restaurant Opens in Billerica, MA
BILLERICA, MA—Indian Style, a vegetarian Indian cuisine fast food and take-out establishment, has opened in Billerica, MA. Located in a strip mall located at...
When Uttarakhand noodles named ‘sundarkala’ are reinvented by master chefs
By Sourish Bhattacharyya
New Delhi-- Manish Mehrotra is acknowledged as the foremost exponent of 'Progressive Indian Cuisine'. Prateek Sadhu is the new star on the...
Does chicken tikka have a nationality?
By Nivedita
DUBAI-- Food has the power to bring enemies together and this time it's the lip-smacking appetizer, the chicken tikka, that has managed to...