Food
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Benefits of sesame seeds for skin, health
New Delhi–Sesame seeds have health benefits — while the antioxidant properties present in the seeds help in anti-ageing, the rich…
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Keto-diet is the new buzz word, but is it for you?
By Sneh Jaisingh Ketogenic or Keto- diet is the new buzz, everyone is talking about it. My clients and even friends…
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Transgender chef from Texas on five-city India tour
New Delhi– Texas-based chef Chris Trapani, a transgender, will take on a five-city tour in India, starting with New Delhi…
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UK has diversified and some of the best cooking in the world
By Natalia Ningthoujam New Delhi– Chinese, Indian and Spanish dishes are welcomed with open arms in the UK, says British…
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Top 10 Indian Restaurants of the Year in Massachusetts: Some Surprises This year
WALTHAM, MA—INDIA New England News readers rated 63 Indian restaurants in Massachusetts, and made Godavari in Woburn their number one…
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South Indian cuisine not just dosas and idlis: Chef Hari Nayak
New Delhi– South Indian cuisine is “very underrated” and goes much beyond idlis and dosas, says New York-based Indian chef…
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Move over quinoa: Farro-bean salad with garlic and cumin, vegan
By Sangeeta Pradhan INDIA New England Nutrition Columnist Getting a little tired of quinoa, but want a reasonable, whole grain…
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India to restrict terms like “fresh”, “natural” in food ads
By Rupesh Dutta New Delhi–The health ministry has proposed sweeping changes in the law to restrict the use of terms…
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Indian chefs “almost obsessive”
By Natalia Ningthoujam New Delhi– “MasterChef Australia” 2015 winner Billie McKay had a chance to work with some of her…
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Thanksgiving Safety Tips for Deep Frying a Turkey
Epson, NH– Deep frying turkeys has become increasingly popular, and for those planning to cook their birds this way on…
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