Food
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This is a model for how we can transcend the diet wars
Amy Roeder Harvard Chan School Communications Which is better, a low-fat/high-carbohydrate diet or a high-fat/low-carbohydrate diet — or is it…
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All in the Family, the Kapoor Family: Pioneers of Indian Food in Boston
NEEDHAM, MA—Owners of 65 Indian restaurants in New England worked at some point in their life time at restaurants owned…
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Spicy, black bean burger with cilantro and a light, yogurt sauce
By Sangeeta Pradhan RD, CDE Vegan, black bean burger with cilantro and a refreshingly simple, yogurt sauce! Vegetarian black bean burger…
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‘Unsung Recipes of India’ weave a nostalgic tale at Kiyan
By Vishnu Makhijani New Delhi– At first glance, it looked like an oversized brown puff bloated at the centre. Then,…
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Quick Tips for Staying Hydrated
(Editor’s note: This article is reprinted with courtesy from The Nutrition Sources newsletter of the Harvard T.H. Chan School of…
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Soup before meal may promote healthy eating, weight loss
New York– If you are planning to cut down on foods rich in saturated fats such as butter, cream, cheese, and…
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From Lucknow’s Krishna Caterers to ITC top chef, a compelling journey for Imtiaz Qureshi
By Siddhi Jain New Delhi–What began as a nine-year-old’s venture at Krishna Caterers about eight decades ago in the city…
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From Lucknow’s Krishna Caterers to ITC top chef, a compelling journey for Imtiaz Qureshi
By Siddhi Jain New Delhi– What began as a nine-year-old’s venture at Krishna Caterers about eight decades ago in the…
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Ingredients that do wonders for your skin
New Delhi–There has been a rise in using rare and unusual ingredients in beauty and personal care products because of…
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Berlin food fest: A piquant expression of Indian culture
Berlin– The second Indian Food Festival organised in Berlin was appreciated by more than 3,000 people at the Indian Embassy…
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